Béarnaise de Bénédicta sauce with tarragon and shallots is ideal with pan-fried tournedos, steamed vegetables or grilled salmon.
Ingredients: Rapeseed oil, water, alcohol vinegar, <strong>EGG</strong> yolks, salt, sugar, tarragon (1.5%, shallots (1.5%, chervil, lemon juice from concentrate, hot pepper, natural flavor, modified starch, coloring: beta-carotene This product may contain traces of <strong>mustard</strong>.
Product storage information: Store in the refrigerator for one month after opening.
