Accompanied by small milk chocolate and white chocolate eggs, this funny hen, in milk chocolate, signed Révillon Chocolatier, enchants festive tables on Easter Day. All 100% without palm oil, for a sublimated delicacy.
Ingredients: MILK CHOCOLATE MOLDING (40%) INGREDIENTS : Milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, lactose (MILK), whey powder (MILK), emulsifier: SOYA lecithin). CHOCOLATE CANDY ASSORTMENT (60%) INGREDIENTS : Milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, lactose (MILK), whey powder (MILK), emulsifier: SOY lecithin), white chocolate (sugar, whole MILK powder, milk butter, cocoa, skimmed MILK powder, emulsifier: SOY lecithin, natural vanilla flavor), praline 55% (sugar, ALMONDS, HAZELNUTS), cocoa butter, sugar, concentrated butter (MILK), cocoa mass, dark chocolate (paste cocoa, sugar, cocoa butter, concentrated butter (MILK), emulsifier: SOY lecithin), nougatine grains 1% (sugar, roasted HAZELNUTS), crispy crepe chips (WHEAT flour, sugar, concentrated butter (MILK) , sunflower oil, skimmed MILK powder, BARLEY malt, salt). Possible presence of peanuts, walnuts, cashews, pecans, pistachios and eggs.
Product storage information: Store away from humidity and heat (15 to 18°C)
