Discover our puff pastries, thin and crispy with shards of crunchy caramel, in a shape full of tenderness. A simple and authentic recipe thanks to good ingredients: flour from sustainable French wheat, butter, with no artificial colors or preservatives. We make them in our family biscuit factory in Champagnac-de-Bélair, Dordogne. St Michel, French biscuits of gourmet origin!
Ingredients: wheat flour 50%, pâtissier butter 31%, sugar, natural vanilla flavor, salt, raising agent: sodium carbonates. Possible traces of egg, nuts, and soy.
Product storage information: Keep dry, away from heat and light.
