Simple and real products, with a demand for superior quality. Our 100% pure butter and free-range egg biscuits are made in France in our biscuit factory in Maen roch (35), a few kilometers from Mont St Michel.
Ingredients: WHEAT flour (France), BUTTER (24%), sugar, whole MILK powder, EGGS (1.6%), EGG yolks powder (0.8%), natural vanilla flavoring salt, caramel (glucose syrup, sugar, water) May contain traces of: SOYA, SESAME, NUTS
Information on product storage: Store away from humidity and heat. After opening the freshness sachet, keep the biscuits in an airtight box and consume them quickly.
