Discover the smoothness of our velvety garden vegetable soup with organic fresh cream from Knorr®. It combines the full flavor of vegetables from organic farming with the richness of fresh cream to offer you a delightfully indulgent moment. A soup with a Nutri-Score B, made with vegetables from sustainable farming for a quick, flavorful meal. This soup, rich in vegetables and vegetarian, is prepared without flavor enhancers and without preservatives (like all liquid soups in the ambient section). Our mostly recyclable cartons, certified by FSC® and ASI® labels, support sustainable sourcing of cardboard and aluminum. This 1 L format allows you to make 4 generous bowls of soup. A comforting soup recipe that is easy and quick to prepare: shake, pour, heat without boiling... and enjoy! Knorr® works towards a sustainable food future with its partner farmers. At Knorr®, we are convinced that responsible use of agricultural resources contributes to providing you with quality soups. That is why we choose vegetables from sustainable farming and grown in open fields to prepare our delicious soups. Through our products, recipes, and tips, we aim to help you make small daily changes that make all the difference.
Ingredients: OUR RECIPE Ingredients: water, carrot1, 2: 9.6%, CELERIAC1, 2: 9.2%, potato1, 2: 8.9%, onion1, 2: 5%, broccoli1, 2: 4.5%, tomato1, 2: 2.7%, corn starch1, CRÈME fraîche1: 1%, salt, BUTTER1, cane sugar1, leek1, 2: 0.2%, white cabbage1, 2: 0.1%, rutabaga1, 2: 0.1%. May contain: cereals containing gluten, mustard, egg, soy. 1Ingredients from Organic Farming. 2Vegetables from Sustainable Farming. 40.3% vegetables1, 2 (including potato).
Product storage information: The method of preparation and packaging of this soup ensure its preservation. Before opening, store at room temperature. After opening, keep refrigerated and consume within 48 hours.
