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4.95
(33.00 CHF/L)

Tanoshi Rice Vinegar 150ml

Description

Rice vinegar is one of the main seasonings in Japanese cuisine. Obtained by fermentation of rice, its uses are multiple: marinades, seasoning for sushi rice, salad dressings, etc. "Itadakimasu" (enjoy your food).

Ingredients

Ingredients: water, rice 12.6%

Conservation tips

Product storage information: Store in a dry, cool and dark place.;After opening, keep cool and consume within 6 months.

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