Taste Basque-style sardines by letting yourself be tempted by this recipe made with Espelette pepper. Refined and delicious, this pepper enhances its character with the sweetness of sardines prepared by hand, which are particularly tasty. A treat not to be missed!
Ingredients: Ingredients: SARDINES, extra virgin olive oil 6.5%, red pepper, tomato concentrate, salt, spices, Espelette pepper 0.5%.
Information on the conservation of the product: To consume preferably before end: see the date appearing on the box. After opening, keep refrigerated and consume within 2 days.
