Discover the Plain Sliced Bread Gluten-Free & Lactose-Free in a 200g format, a fiber-rich bread in a convenient small format for you to enjoy anytime!
Ingredients: Water, rice sourdough 21.5% (rice flour 10.7%, water), corn starch, rice flour 7.1%, vegetable fiber: psyllium, oleic sunflower oil, hulled buckwheat flour 2.8%, rice syrup, pea protein isolate, emulsifier: hydroxypropyl methylcellulose, sea salt, citrus fiber, baker's yeast, hulled millet flour 0.4%, emulsifier: mono- and diglycerides of fatty acids. Made in a facility that uses MUSTARD, EGG, MILK PROTEINS, SESAME, SOY.
Product storage information: After opening, store in a cool place and consume quickly.
