Range of artisanal breadsticks to nibble on during an aperitif, with the starter, or as an accompaniment to charcuterie, antipasti, or a salad.
Ingredients: Soft WHEAT flour type "0", mix of seeds in variable proportion (SESAME, linseed, poppy) 20%, sunflower oil, salt, yeast (Saccharomyces Cerevisiae), malted wheat flour. Contains GLUTEN and SESAME.
Product storage information: RESEAL THE BAG WELL AND KEEP IT IN A COOL, DRY PLACE.
