The Moelleux Original is a cake with incomparable softness and taste. Our pastry chefs have developed this recipe to satisfy the whole family, because sharing a good cake is also sharing a moment of happiness! The Moelleux Original Ker Cadélac, a moment of relaxation to share!
Ingredients: WHEAT flour - Rapeseed oil - Sugar - Whole EGGS - Stabilizer: sorbitols - MILK proteins - Skimmed MILK powder - Raising agents: diphosphates, sodium carbonates - Emulsifier: mono- and diglycerides of fatty acids (origin vegetable) - Salt - Natural flavors (contains alcohol < 0.4%) Possible traces of nuts
Product Storage Information: Store away from heat and moisture.
