Balsamic vinegar of Modena IGP Bio Carapelli 100% Italian, without caramel, without coloring, without added preservatives. The secret of Carapelli vinegar lies in the concentration of grape must from the best varieties of Emilia Romagna. After a slow maturation in small oak barrels, it reveals a sweet and fruity aroma while retaining moderate acidity notes. Elected product of the year 2020.
Ingredients: Ingredients: Wine vinegar, cooked grape must. CONTAINS SULPHITES Caramel-free, coloring-free.
Product storage information: Store in a cool, dry place, away from light, at a temperature between 18° and 22°C