After several decades of success with the chocolate bar created in 1937 and made famous particularly through its advertising saga, CRUNCH cereals were launched in France in 1999.
Ingredients: whole WHEAT flour 35%, rice flour, sugar, glucose syrup, sunflower oil, chocolate powder 5.6% (sugar, cocoa powder*), corn semolina, invert sugar syrup, calcium carbonate, low-fat cocoa powder*, emulsifier: lecithins; molasses, salt, natural flavor, iron, vitamins B3, B5, D, B6, B1, B2, B9. *Mass balance certified Rainforest Alliance. www.ra.org/fr. Nestlé purchases a quantity of Rainforest Alliance certified cocoa equivalent to that required for this product. May contain MILK and TREE NUTS.
Product storage information: Crunch cereals have a best-before date, indicating a minimum durability period. This means that after this date, you can still enjoy your cereals without any risk, although they might slightly lose their taste quality. If the package has been kept in a cool, dry place and you've properly sealed the bag after opening, the cereals can still be enjoyed beyond this date.
