For over 60 years, Royco has been using its expertise to offer you increasingly delicious and comforting individual soups. How do we make our sachet soups? Carefully selected vegetables picked at maturity are dried and then finely ground into powder to preserve the quality of our creamy or blended soups, without adding any preservatives*! *Like all the soups in the ambient aisle. What is the secret to a delicious Royco soup? Our French expertise. Enjoy a variety of Royco Creamy Mushroom and Royco Extra Crunchy Vegetables & Croutons pleasures.
Ingredients: Ingredients of the dehydrated soup: tomato 24%, potato starch, sugar, dextrose, potato, palm oil, glucose syrup, salt, flavors (contains MILK), paprika, yeast extract, red beet, parsley, basil, acidifying agent: E330, MILK proteins, WHEAT flour (GLUTEN), CELERY, stabilizer: E451, antioxidant: E392, turmeric extract. May contain traces of egg, lupin, peanuts, tree nuts, sesame, soy, mustard.
Product storage information: Keep in a dry place and at room temperature.