Small chocolate marble cakes
EGGS 22%, soft WHEAT flour, sugar, chocolate 10% (sugar, cocoa mass, cocoa butter, emulsifier: lecithins (SOY)), BUTTER, rapeseed oil, inverted sugar syrup, starch, natural vanilla flavor (contains alcohol), raising agents: sodium carbonates and citrates (WHEAT), natural cocoa flavor, salt, natural flavor.
Storage information: Keep dry, away from heat and light. Minimum storage temperature: 15°C; Maximum storage temperature: 25°C.
