Discover Knorr® Creamy Mushroom Sauce, an ideal sauce to perfectly accompany your poultry escalope. A delicious sauce with Paris mushrooms and fresh cream. Perfect for delightfully topping a poultry stir-fry, rabbit fricassee, or pork saute. This sauce is made without flavor enhancers, colorants, or preservatives. Knorr® sauce bricks are FSC® certified, with their cartons sourced from sustainably managed forests and other controlled sources. In a pan, heat the sauce over low heat for 2 to 3 minutes, stirring occasionally. Then pour over your dish and enjoy! Also, discover our other essential Knorr® liquid sauces: Béchamel Sauce with nutmeg, Creamy Pepper Sauce, and Hollandaise Sauce. Knorr® is working towards a sustainable food future for you and the planet: Over 95% of our agricultural ingredients are already sustainably grown. We now aim to progressively change our diet towards more diversity, more plant-based foods, and more vegetables. With our products, recipes, and tips, we aim to help you make small daily changes that make a big difference. Together, let's build a better food future!
Ingredients: water, Paris mushroom²: 10.8%, fresh CREAM: 5.6%, vegetable oils (sunflower, palm), modified corn starch, iodized salt, potato starch, flavors, concentrated shallot juice², emulsifier: E 472e, thickeners: xanthan gum and guar gum, onion², concentrated mushroom juice: 0.2%, sugar, salt, yeast extract. May contain: celery, cereals containing gluten, mustard, egg, soy. ²Ingredients from sustainable agriculture: 11%.
Product storage information: Store between 2°C and 25°C
