At PAGO, we are passionate about fruit. Creators of sensations and original flavors, we have intensified our selection and production efforts to guarantee you the fruity and boozy delicacy that you appreciate so much during all your gourmet holidays. very cool. Nectar is obtained from fruit juices and/or concentrates and/or purees, to which water is added before packaging, with or without added sugar and/or sweeteners. Usually the fruit used to make the nectar is very juicy/thick like a banana (or an apricot, peach, pear) or sour like a red fruit. They must then be diluted with water before being sweetened to obtain a drinkable drink. Depending on the type of fruit, the minimum fruit content of the nectar is between 25% and 50%. For better taste, all of our recipes are free of artificial colors, artificial flavors, preservatives and sweeteners*. *Like all juices and nectars.
Ingredients: Pineapple juice from concentrate, water, sugar, lemon juice from concentrate, stabilizer, pectin, antioxidant: ascorbic acid.
Product Storage Information: Keep refrigerated after opening and consume within 3-4 days.
