Tomatoes from Provence ripened in the sun accompanied by aromatic herbs, for a sweet and very well cooked sauce, the essential of all good gourmet cupboards!
Ingredients: Tomato puree from Provence and Languedoc based on 84.8% concentrate, onion, carrot, sugar, corn starch, salt, aromatic plants, natural flavors, sunflower oil, garlic extract, pepper extract, aroma natural sage.Made in a workshop using: MILK, celery.
Product storage information: After opening, keep refrigerated and consume quickly.
