Tipiak rediscovers for you the ancestral South American cuisine of quinoa, called rice of the Incas, and draws inspiration from it to create Quinoa Gourmand: an authentic alternative to rice combining 3 Quinoas and Wheat.
Ingredients: Ingredients: Quinoa (red, blond and white) (54.5%, precooked hard WHEAT (GLUTEN) (25%, precooked hard WHEAT semolina (GLUTEN) (13.2%, hard WHEAT semolina (GLUTEN) (7.3%) Possible traces of milk, egg, soya, celery, mustard, lupine.
Information on product storage: Store away from humidity and heat. To consume preferably before the date indicated on the top or the bottom of the package.
