Indulge in the smooth combination of a generous caramel ganache enhanced with a hint of salt and extra-fine milk chocolate made with pure cocoa butter. A creamy texture for a delightful experience inspired by a legendary recipe from the chocolate-making tradition.
Ingredients: Sugar, whole MILK, cocoa butter, cocoa mass (Ghana, Ecuador), glucose syrup, humectant (sorbitol), WHEY, anhydrous MILK fat, filtered WHEY powder, powdered MILK caramel 1.9% (WHEY, BUTTER, maltodextrin, sugar, skimmed MILK powder), emulsifier (lecithins), Guérande salt 0.28%, stabilizer (invertase), natural flavor, natural vanilla flavor. Cocoa: minimum 30% in milk chocolate. May contain: GLUTEN, TREE NUTS.
Storage information: Keep cool and dry.
