In Popayan in Colombia, in the Andes mountain range, the sun is so strong that it makes it almost impossible to grow coffee trees. This is why banana trees are used to serve as parasols for the coffee trees and to preserve the humidity of the earth. This is how a sweet coffee par excellence was born, the Popayan coffee. With Jacques Vabre Popayan, discover a 100% Pure Arabica, delicate and tangy, with fruit and citrus aromas.
Ingredients: COFFEE
Product Storage Information: Store away from heat and humidity. Packaged in a protective atmosphere.
